Delicious plant-based burgers made with wholemeal breadcrumbs.
Try these burgers on a bed of fresh lettuce and tomato in a lightly toasted bun, topped with onions and a dollop of your favourite sauce.
125g makes about 4 burgers.
Ingredients: Textured soya protein*, wholemeal breadcrumbs* (wheat*, yeast, salt), brown rice flour*, barley flakes*, onion*, vegetable bouillon* (sea salt, rice flour*, vegetables* [onion*, carrots*, parsnip*], yeast extract, sunflower oil*, parsley*, turmeric*), celery powder*, carob powder*, sea salt, black pepper*, cumin*, sage*, thyme*.
*certified organic ingredient
Storage: Cool and dry; away from direct light & strong odours
While we do everything we can to avoid cross-contamination, all products from Food Loose and Plastic Free are packed and stored in an area that has the following allergens: sesame, soya, nuts, peanuts, cereals containing gluten, milk, celery seeds and mustard. So, unfortunately, we cannot guarantee that any products we sell contain none of these allergens.