Brown Short Grain Rice



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Organic brown short grain brown rice has a nutty flavour and is shorter and rounder than regular rice.

Short grain brown rice is an excellent source of wholegrain. After cooking, the grains are soft and cling together. Brown rice takes longer to cook than white rice as the husk is still in place. This means that it contains more fibre than white rice and is better for the digestive system.

Short Grain Brown Rice is great in recipes where a creamy texture is desired, such as puddings, rice balls, croquettes, paella, and risotto. It also pairs well with curries, stir fries and salads.

Allergen Advice

While we do everything we can to avoid cross-contamination, all products from FoodLoose are packed and stored in an area which has the following allergens: sesame, soya, nuts, peanuts, cereals containing gluten, milk, celery seeds and mustard. So, unfortunately we cannot guarantee that any products we sell contain none of these allergens.



Our Packaging

All your click and collect items are packaged in compostable paper bags. Some of these are misprints we have rescued from local companies.

Please transfer your items to air-tight containers once you have collected or received delivery.

Keep all products cool and dry; away from direct light and strong odours.