A simple and delicious salad which can be varied endlessly to suit whatever is available. Ingredients500g dried chickpeas (soaked overnight)Half a bulb of fennel, finely sliced (a mandolin is useful …
We love it, you love it, the whole planet loves it! Are you ready to kick off July with the Plastic Free Challenge? Since 2011 the Plastic Free Foundation has …
We shared this recipe on our social media pages as a great choice for Father’s Day, but let’s be honest, everybody loves cake all year round! This is a step …
So you’ve been wanting to reduce your environmental footprint by switching to dried pulses and grains. You’ve popped into FoodLoose and bought all of your supplies, but now what? How …
Traditional Simnel cake is a lovely thing to make at Easter, though we were surprised that it’s almost impossible to get organic marzipan outside of Christmas. But who needs to …
